Tasty Destination - Food & Travel

Kimbap   Some rights reserved  by  gamene If you find yourself lucky enough to travel to South Korea, the next challenge is to try as many of the dishes as possible. With limited time and only so much your stomach can handle, it can be difficult to pinpoint exactly which dishes to eat. It’s hard to narrow down the list to a few items, but the following are the top 10 Korean dishes that must be tried while in South Korea: 1. Kimchi When it comes to Korean cuisine, the first thing that comes to mind is kimchi. This fermented dish is made of napa cabbage, radish, and other vegetables, along with a variety of seasonings. A common sight at Korean tables, kimchi is both eaten on its own and combined with a variety of other dishes. 2. Ddeokbokki (Spicy Rice Cake)  This dish is most commonly seen in street vendors around South Korea, and is made from cooking rice cakes in a spicy sauce. A variety of other ingredients can also be added to this dish, ranging from sliced fish cake